Discover the heart of Japanese cuisine through hands-on cooking and cultural storytelling.

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* Guided International Course:

Friday, 12:00 PM – 14:00 PM

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* Immersive Local Course:

Weekday:

Lunch course: 11:00 AM – 1:00 PM

Dinner course: 7:00 PM – 9:00 PM

Weekend (Sat & Sun):

Lunch course: 12:00 PM – 2:00 PM

Dinner course: 5:00 PM – 7:00 PM

* Our schedule may vary depending on the season or instructor availability. Please refer to our calendar for the most up-to-date information before making a reservation.

Connect with Japan’s rich artistic heritage through museum tours and gold screen creation.

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* Kinbyoubu (Gold Folding Screen) Workshop:

Sunday:

Morning course: 10:00 AM – 12:00 PM

Afternoon course: 3:00 PM – 5:00 PM

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Guided Art Museum Tour:

We provide private Art Museum Tours by request. For more information email us at info@niconicomaru.com

* Our schedule may vary depending on the season or instructor availability. Please refer to our calendar for the most up-to-date information before making a reservation.